Applebee's Blondie Brownies Recipe:

Ingredients required for Blondie Brownies
2 cups flour
1 tsp. baking powder
3 /4 tsp. salt
1/4 tsp. baking soda
1 1/4 sticks unsalted butter (10 Tbsp.)
2 cups packed golden brown sugar
2 large eggs
2 tsp. vanilla
3/4 cup chocolate chips
3/4 cup chopped pecans

Preheat oven to 350 degrees. Flour and butter a 9 x13 x 2 pan.
Sift flour into a bowl. Mix flour, baking powder, salt, and baking
soda. Set aside. Melt butter. In mixing bowl, place melted butter
and add sugar, mixing well. Add eggs and vanilla, mixing well.
Add flour slowly, blending. Batter will be slightly thick.
Spread in pan. Sprinkle chocolate chips and pecans over all.
Bake for 25 − 30 minutes.

Blondie Brownies and Recipe Review
Reviewed by: Cindy
Review Rating:          
Review: I remember having this once at Applebee's, what a delicious dessert. Great textures, just right amount of moist. Been trying to copy Blondie Brownies at home, haven't had much luck, until I found this recipe, thank god for that. Now I can have Blondie Brownies at anytime, at the convenience of my apartment.