Benihana’s Fried Rice Review / Recipe

Benihana’s Fried Rice Recipe:

Ingredients required for Fried Rice
1 c Uncooked rice
5 T Butter
1 c Chopped onion
1 c Chopped carrots
2/3 c Chopped scallions
3 T Sesame seeds
5 Eggs
5 T Soy sauce
Salt
Pepper

Cook rice according to package directions. In a large skillet melt butter.
Add onions, carrots and scallions. Saute until carrots are translucent.
Set aside. Heat oven to 350 degrees. Place sesame seeds in a shallow pan.
Bake until golden brown (10 to 15 minutes), shaking pan occasionally for
even color. Lightly grease another skillet. Beat eggs. Pour into hot
skillet. Cook as you would scrambled eggs. Combine rice, vegetables,
sesame seeds and eggs. Add soy sauce. Stir. Salt and pepper to taste.


Fried Rice and Recipe Review
Reviewed by: Jenny
Review Rating:          
Review: Two thumbs up. Just a joy to eat. The food at Benihana’s is great, especially Fried Rice. This Benihana’s is now on our routine restaurant list. Service, and food were great just about every time we dined there.


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